
BRUNCH MENU
$16
A flavorful combination of dark meat chicken fried golden with our signature seasoned crust
$22
$32
$12
Cajun-spiced catfish fillets, fried crisp with bold Southern flavor.
$24
MP
Tender lobster tail prepared fried or grilled for a rich and flavorful finish.
Creole BBQ Shrimp and Grits (SF, D)
Creole Spices, Lemon Pepper Butter, Fresh Garlic, Roasted Tomatoes. (Fried Or Sautéed)
Grits: Butter, Cream
$25
Fish & Grits (F, D)
Lemon, hot honey, butter, fresh garlic, roasted tomatoes. (Fried or Blackened)
Grits: Butter, Cream, Smoked Cheddar
$24

BRUNCH MENU
$5
$6
$8
Slow-cooked collard greens braised onions and bell peppers.
$7.95
Sweet potato Yams glazed with molasses, Brown sugar, citrus and cinnamon.
Cinnamon Roll (G, D, E)
A warm waffle layered with cinnamon-sugar flavor and sweet bakery-style comfort.
$13
Sweet Buttermilk Cornbread (G, D, E)
A golden cornbread waffle with buttermilk richness and a soft Southern crumb.
$12

BRUNCH MENU
A Southern spin on Caesar salad topped with Roasted chicken and cornbread croutons.
$18

DINNER MENU
$17
Roasted Cauliflower crown, Thai Chilli glaze and dusted with Cornbread Crumble

BRUNCH MENU
Make any Lemonade a Cocktail or Mimosa+$8
